Tuesday, June 14, 2011

Freezer meal: Polynesian Pork Chops

This recipe is courtesy of Macey's grocery store. They offer weekly crock pot dinner solutions. This is their recipe. I suggest serving it with rice and a yummy salad.

Polynesian Pork Chops:

In a gallon size freezer bag place:
4 3/4 inch think boneless pork chops
1 can of golden mushroom soup
20 oz can of pineapple chunks
1 tsp garlic powder or minced garlic
1/4 c water
1 medium yellow onion, chopped
2 tbsp soy sauce
1 Tbsp honey

Label. Freeze. Thaw in fridge when ready to use.

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